Grapevine Planting Stock
(book excerpts)Establishing a commercial vineyard with clean planting stock derived from disease-tested stocks is paramount to ensure the long-term sustainability and success of the vineyard. The grapevines will likely be one of the most significant initial capital expenses, and, other than proper site selection, may be the most critical pre-harvest decision to make. Choosing the best planting stock for a particular site is a key factor in the production of premium wines. The use of certified, disease-free grapevines can have an impact on survival, growth rate, susceptibility to pests and diseases, and the quality of fruit—all of which affect profitability.
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Topics Within This Chapter:
- Types of Grapevine Planting Stock
- Dormant Rooted Cuttings
- Green Benchgrafts
- Dormant Benchgrafts
- Rootstock Propagation Success
- Buying Grapevines
- Nursery Stock Grades
- Certified Grapevines
- California Grapevine Certification Program
- Phylloxera Treatment of Nursery Vines
- Organic Grape Production
- Quality Attributes of Grapevine Planting Stock
- Handling and Storage of Grapevine Planting Stock
- Dormant Benchgrafts and Rooted Cuttings
- Green Benchgrafts
- Grapevine Importation and Quarantine Programs
